Job - EXECUTIVE CHEF - OUT OF HARARE
EXECUTIVE CHEF - OUT OF HARARE
Agriculture, Lowveld, Zimbabwe

The incumbent should be mature and responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour for the dining rooms, banquets and other food facilities, resulting in outstanding guest satisfaction. Additionally responsible for the smooth running of the kitchen, hygiene practices and training within the kitchen.

Position Published
5 Jul 2018
Position Updated
5 Jul 2018
Applications Invited
13 Applications
Talent Search
In Progress
Shortlist In Progress
3 Shortlisted
Interviews Pending
0 Interviewed
Job Offer Pending
45% Complete
45%
5 Jul
21477
Applications Invited
Search In Progress
Shortlist In Progress
Interviews Pending
Job Offer Pending
13 Applications
3 Candidates Shortlisted
0 Candidates Interviewed
45% Complete
Ad
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Job Specification
Reporting Structure
Reporting To
Guest House Manager
Supervision Of
Staff
Interacts With
Staff, Suppliers, Clients
Job Description
Plan menus to cater for a variety of clients/guests
Provide direction for all day-to-day operations in the kitchen through performing quality checks
Understand employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps
Provide guidance and direction to subordinates, including setting performance standards and monitoring performance
Utilise interpersonal and communication skills to lead, train and develop culinary staff to meet and exceed established food preparation standards on a consistent basis
Ensure all related documentation are completed according to defined SOPs
Candidate Specification
Experience
5 years
Education Level
Diploma Level
Qualifications
Hospitality
Software
Computer literate
Equipment
PC
Knowledge Of
Managing a kitchen
Skills To
Display leadership in guest hospitality, exemplifies excellent customer service and create a positive atmosphere for guest relations
Ability To
Demonstrate excellent written and verbal communication in English
Personality
Having an eye for detail and creativity to look at things differently will be a key to developing the Food and Beverage Experience
Organisation
Industry
Agriculture
Culture
Dynamic
Gender Profile
Male
Age Profile
Any years of age
Terms And Conditions
Employment
Permanent
Location
Lowveld, Zimbabwe
Remuneration
Negotiable
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