|
Biotechnology / Chemical / Pharmaceutical
| |
|
Manufacturing, Harare, Zimbabwe |
|
|
|
| |
Ideal candidate will have a Diploma in Food Science/ Lab Tech or Equivalent. Candidate should also have at least 2 years hands on experience with Microbiological, Chemical, Physical and analysis in a Food Manufacturing Company Laboratory |
|
|
|
| Applications Invited |
Shortlisting CVs Sent to Client |
Interviews Pending |
Administration Pending |
Job Offer Pending |
| Number of Hits: 0 |
Short Listed Candidates: 0 |
Candidates Interviewed: 0 |
30% Complete |
|
| |
| Reporting To | Quality Assurance Manager |
| Supervision Of | |
| Interacts With | |
| | |
- Hygiene monitoring for personnel, equipment, floors and drains.
- Carry out boiler water analysis and communicate results
- Hygiene monitoring for personnel, equipment, floors and drains
- Carry out boiler water analysis and communicate results
- Carry out Effluent Analysis-PH, Fat, PV, Settle able solids
- Generate timely reports for all analysis done.
- Monitor the incubation and release of canned goods.
|
| | |
| |
| Experience | 2 years |
| Education Level | Diploma Level |
| Qualifications | Food Science / Lab Tech |
| Software | Trade Related |
| Equipment | Trade Related |
| | |
| Knowledge Of | Chemical and Microbiological Analysis methods and procedures for the food industry |
| Skills To | Manage own work |
| Ability To | Work under pressure |
| Personality | Self Starter, Highly analytical, Attentive to detail |
| Other | |
| | |
| |
| Industry | Manufacturing |
| Culture | Results Oriented |
| Gender Profile | Mixed |
| Age Profile | Between 25 and 45 years of age |
| | |
| |
| Employment | Permanent |
| Location | Harare, Zimbabwe |
| Remuneration | Between $1,000 and $1,200 USD |
| |
This post is currently closed from applications. |
|